Requested by my daughter, Aisya for her teacher
at Little Calips Pinggiran USJ.
Aisya so excited; she had even told the teacher about the plan
for making cake a day before.
Preparing choc cheese indulgence using choc moist cake instead of sponge cake..
very moist and heavy..and very creamy filling
Attached is the photo of process and the finish product.
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| Choc cheese indulgence using choc moist cake (not sponge cake) weight 3 kg, size 10" |
Also the happy faces..
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